"The amazingly ambrosial halwa from Shanthi Sweets in Tirunelveli, South Tamil Nadu, is our own desi answer to the 'Melt in the mouth' sensation! Made with wheat soaked and ground afresh, aromatic and unadulterated clarified butter (ghee), sugar and the magical minerals-rich water of the river Thamirabharani, this halwa has defied the sands of time and has been an eternal favourite of both locals and tourists alike, giving an identity to its place of origin itself!"